Inishbofin House

The all-new Inishbofin House has luxurious bedrooms 34 bedrooms in a stunning island setting. The decor is simple and uncluttered, and well connected with its surroundings: with soft tones to reflect the colours of the island. Luxury beds are kitted out with pure down duvets and white linen of fine Egyptian cotton linen. Freshly brewed teas and coffees and home baked treats are served in your room. Most rooms provide unrivaled scenic vistas of the picturesque harbour and island, many with the added bonus of a terrace or balcony.

Inishbofin House has focused on the essential elements of delivering comfortable rooms, fine food, libation, and relaxation. Commanding panoramic views, the Hotel restaurant draws heavily from the daily catch of seafood supplied by the Island's fishermen, including lobster, crab (a specialty of Inishbofin), Connemara Lamb and organic island herbs. All dishes are creatively prepared by our award winning team of chefs, headed by our Irish born Head Chef, Martin Murray.

The stylish and informal Pier Bar is a fine place to sip tea and cappuccinos, or savour a creamy pint and take in an impromptu music session courtesy of the talented locals. Light Meals are served here throughout the day and evening. Inishbofin House also boasts a private vaulted library, with 270 degree views of the harbour, an ideal place to relax.

Much of the appeal of Inishbofin House relates to the island itself Inishbofin is a coveted destination for nature lovers or those seeking escape . With safe sandy beaches, sea cliffs, rare flowers and grasses, birds, seals and other wildlife, it provides ample opportunities for long, relaxed walks. Inishbofin also offers some of the best scuba diving in the clearest waters Ireland. Inishbofin enjoys an abundantly rich history, spread across many centuries, with numerous artifacts to explore and discover.