Mount Falcon Country House

Mount Falcon Country House Hotel delivers a truly fabulous country getaway, set on the banks of the River Moy between Foxford and Ballina, in County Mayo, a most beautiful part of the West of Ireland.

Mount Falcon Country House Hotel is owned and operated by the Mahoney family, who purchased the estate in 2002 and undertook an extensive, invested ?32 million refurbishment and development program, with great sensitivity and care to retain the house's integrity and charm.

Mount Falcon oozes charm, each rooms carefully restored to their original beauty. Each of the 32 en suite bedrooms in the Mount Falcon Country House Hotel are designed with comfort, style, and elegance, while offering all the modern conveniences you'd expect in a four star accommodation. Treat yourself to one of the six deluxe rooms, located on the upper floors of the house, with fifteen foot high ceilings, original cornices, marble fireplaces and pitch-pine shutters and floors.

Mount Falcon Country House has fast earned a reputation for superb dining. Its Kitchen Restaurant, as its name suggests, offers a menu featuring the very best in quality, fresh, local organic produce. Head Chef, Martin Sweeney, a native of Pontoon, brings home his considerable talents honed in various hotels across the UK and Ireland, proudly working with the seasonality of local produce, to create some fabulous indigenous dishes.

Mount Falcon's 100 acre estate includes a 2 mile stretch of the River Moy, renowned as being among the finest salmon fisheries in Europe. They offer up some enticing fishing packages, which include dinner, bed and breakfast, along with 2 days of fly fishing

As part of the recent development, Mount Falcon Country House Hotel has developed a first-rate spa and leisure facility, including a 17m indoor heated pool, surrounded by the beauty of the estate's woodland, as well as steam room, sauna, jacuzzi and large, well-equipped gym.